Bread upma is usually prepared if you a have day old bread lying in your kitchen. Bread upma is really yummy. Through this you can feed your family with lot of veggies. I add tomato sauce to this upma and it gives a nice flavour altogether.
Preparation time: 15 mins
Servings: 4 people
Bread Slices - 7/8 ( I use wheat bread)
Veggies (Carrot, peas, Aloo, Corn, Capsicum ) - 1 Big bowl
Onion - 1 big sized chopped finely
Tomato - 1 small chopped finely
Tomato ketchup - 2 tbsp
chillies - 2 cut length wise
Cumin seeds - 1 tsp
Oil - 1 tbsp
Coriander leaves - a handful
1. Chop bread into small cubes. Dry roast them in a pan. This will make it crispy. Keep it aside.
2. Heat oil in the same pan, add cumin seeds, chillies and onion. Fry till onion turns translucent. Then add all your veggies and fry till they become tender. Finally add tomatoes and cook them it becomes soft.
3. Add salt and ketchup. Mix nicely.
4. Finally bread pieces and mix well. Garnish with coriander leaves.
wonderful dish u have given to us.we had in our mind bread meantonly during fever r after delivery it is to be a common food. now you have given a different picture to mr.bread wit time sparing. prepared it was gud liked by my family people. thanks.
I prepared this as an evening snack for my daughter. When I returned, the kadai was empty and sitting cold in the kitchen sink.
Abhi loved this dish and had eaten all of it by herself, not sparing even a spoonful for us.
Thanks for this wonderful dish.
yumm this sounds too good