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Basta Webbhotell

All Recipes > Curries/ Sambar/ Rasam

Posted On: Thursday, January 1, 1970
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Dantina Soppu/Amarnath Leaves with Togarikalu/Green Pigeon Peas Sambar
Sandige Huli/Unde Huli - Karnataka Traditional Sambar
Kadalekalu badanekayi huli/Black Channa with Brinjal Sambar
Kalu Huli

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vanamala on December 19, 2011 said:

huli (adralu averekalu) super

vedavati on December 20, 2011 said:

u r simply great! keep it up!

ramya on December 20, 2011 said:

Lovely recipe . It is season of avarekal. thankx

suma on December 20, 2011 said:

Lovely recipe my favorite dish well it goes wit ragi balls. thanks my friends.

rameshbabu on December 21, 2011 said:

it was so hot and good recipe thanx a lot mmmmmmmmm.yuuuuuummmmyyyy

rameshbabugowribidanur on December 22, 2011 said:

i dont know this much good recipe from this avarekal that too in hitikidavare simply superb right now iam going to prepare wahw!!!!!

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