Search All Recipes



This Month Special
Arrow Kuchchida Kadabu - Sweet and Khara
Arrow Oats Dry Fruits Ladoo
Arrow Nagarapanchami Laddoo - Fried Gram Softy Laddoo
Browse Categories
Arrow Awards & Announcements (3)
Arrow Breakfast (63)
Arrow Cakes, Cookies & Brownies (13)
Arrow Chats (13)
Arrow Chutney Powders/Pudi (3)
Arrow Chutneys (18)
Arrow Curries/ Sambar/ Rasam (24)
Arrow Cutlets (5)
Arrow Dosa (11)
Arrow Fryums/Papads (4)
Arrow Gojju Powder (1)
Arrow Jams (3)
Arrow Juices/Lassi (17)
Arrow Low Calorie Diet Foods (23)
Arrow Lunch Box (32)
Arrow Masala Powders (1)
Arrow Microwave Dishes (10)
Arrow OTG dishes (14)
Arrow Palya/Sabzi/Gojju (41)
Arrow Pickles/Thokku (1)
Arrow Pizzas (3)
Arrow Post Pregnancy/Banantana foods (2)
Arrow Quick Recipes (76)
Arrow Rice/Pulav (25)
Arrow Rotis/Parathas (15)
Arrow Salads (4)
Arrow Sambar/Rasam Powders (5)
Arrow Snacks (56)
Arrow Soups (6)
Arrow Sweets/Laddoos/Halwa (23)
Arrow Thambuli/Raitas (9)
Arrow Traditional Adige (53)
Arrow Without Fire (14)
Quick Guide
Arrow Most Popular Recipes
Arrow Recent Comments
Arrow Essential Tips
Recent Recipes
Arrow Ragi Dosa Batter
Arrow Palak Dal - Dhaba Style
Arrow Kootu powder
Arrow Heerekayi Kootu
Arrow Flaxseeds Chutney Pudi
Arrow Palak Green gram dal dosa recipe
Arrow Jeera Rice
Arrow Halbai - Rice
Quick Guide
Arrow Weight Loss
Arrow Kitchen Tips
Arrow Home Remedies
Arrow Recent Comments


All Recipes > Curries/ Sambar/ RasamPosted On: Tuesday, January 17, 2012
This page has been viewed 70387 times

9 friend(s) like this

         Kasi Soppu Haalu Saaru

Kasi Soppu is also called Ganike soppu. Kasi soppu is known as makoi in hindi, Manathakali in tamil. This is a fresh green leaves with black or red berries. It is very effective stomach ulcers. You can make chutney or thambuli or curries from this soppu. Kasi soppu haalu saaru taste great with ragi balls or steaming rice.  

kasi soppu haalu saaru

Got this recipe from my friend Netravathi.

Ingredients:

Kasi soppu : 3 cups chopped
Garlic: 2-3 pods
Black pepper seeds: 4 -5
red chilies: 3
dry coconut: 3 tsp
ghas ghase/poppy seeds: 2 tsp
milk : 1/2 cup
hesarukalu(green gram): 1/2 cup

Procedure:

1. Warm green gram well on dry heat, and cook them well. Set aside.

2. In a kadai/cooking bowl, add the kasi soppu/greens, sprinkle a little water, and add in the garlic, black pepper, red chilies and salt to taste. Bring it to a boil. Let it cool.

3. Warm the dry coconut and poppy seeds on dry heat.

4. Add the greens mixture from step 2 and coconut mixture  step 3 together and grind them all together to a fine paste.

5. Add oil into a saucepan/kadai, and let it smoke on medium heat, add in the curry leaves and mustard seeds, when the splattering subsides, add in the ground curry paste. Bring it to a boil on low flame for a few minutes.  Add in the boiled green gram. After about 5-7 minutes of constant boiling, turn off the heat.

6. Just before it is served, mix in cold or warm milk, less or more than 1/2 cup. It tastes heat with ragi balls or cooked rice. Enjoy!

kasi soppu haalu saaru




9 friend(s) like this
Tags: haalu saaru

Freelance Jobs


You might also like:

Majjige Huli

Soppu Molake Hesarukalu Huli/Sprouted Greengram Greens Sambar

Sandige Huli/Unde Huli - Karnataka Traditional Sambar
Heerekayi Kootu

Leave Your Comment


Find programmers and grapic design experts at ScriptLance.com


Cilantro on January 17, 2012 said:

One good thing about blogging is the exposure to different variety of recipes and this is one such recipe. We use Manathakkali in a Tamarind gravy and this is a new recipe to me. I will try it next time I get them.

Reply


rekha on January 18, 2012 said:

mouth watering recipe looks so yumm

Reply


Shoba on January 18, 2012 said:

Thank you for sharing this receipe, ate ganake soppu ssaru during my sister's post delivery time. used to love it

Reply


Vivian on January 23, 2012 said:

I can not thank you adequately for the posts on your web site. I know you'd put a lot of time and effort into them and hope you know how much I appreciate it. I hope I'll do exactly the same for someone else at some point.

Reply