Bread swirls are crispy on the outside with a soft and cheesy potato stuffing. You can add as many as vegetables as possible and make the stuffing very delicious. I usually add 5-6 vegetables and make the stuffing very nutritious. This is the best way you can feed your family with vegetables.
You can prepare this in the morning and you can serve for your evening parties. Ultimately this is an awesome swirls.
Bread slices - 5
mozzerala cheese - 3 tbsp
Grated carrot - 1/2 (optional)
Grated Beetroot - 1/4 (optional)
Beans, Peas, knol khol, cabbage,corn - altogether chopped to 1 cup
Potatoes - 2 big sized
chillies - 1 finely chopped
ginger - 1/2 inch finely chopped
Onion - 1 finely chopped
Capsicum - 1/2 finely chopped (optional)
Mustard seeds - 1 tsp
Jeera - 1 tsp
Haldi - 1 tsp
Chilli powder - 1 tsp
Garam masala powder - 1 tsp
Salt to taste
Lemon juice - 2 teaspoon
medium sojji/rusk powder - 1 tbsp
grated coriander leaves - handful
potatoes,Beans, Peas, knol knol, cabbage,corn in your pressure cooker. Add
as many veggie as possible. This is the best way to feed your family
2. Place a wide thick bottomed bowl on the flame with 5 teaspoons of
cooking oil in it. On heating add mustard seeds. On sputtering add
finely chopped ginger, ginger garlic paste, cumin seeds, turmeric powder, chilli
powder & garam masala powder to it.
3. Add chopped onion and
fry till transparent. Add capsicum and fry for 2 mins.
4. Add grated carrot and grated beetroot. Fry for 2 more mins.
Finally add mashed potatoes and boiled vegetables. Add salt to taste. Add rusk
powder or bread crumbs. Add lime juice and grated coriander. Allow the
mixture to cool.
the sides of the bread n join them with little water edge to edge
overlaping 1 cm.
spread the stuffing evenly on the bread sheet and leave the last 1 cm
for sealing.Sprinkle the cheese on the stuffing n roll it slowly from
one end and seal the end gently with little water .Then wrap it foil or plastic
sheet n freeze for 30 minutes minimum. You can freeze for a long time also. Anytime after 30 minutes you can unwrap and cut the roll into
8. Toast each slice on a tawa with medium flame till golden brown on both the sides.
Your awesome bread swirls are ready and can be served with tomato sauce.
|Tags: aloo, parties, bread|