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Delicious Coconut Burfi can be prepared in few minutes in microwave. Tried coconut burfi for the first time in microwave, came out so well and thought of sharing this with you all.....
Ingredients:
Grated Coconut: 2 cups
Sugar: 1 1/2 cups
Water: 3/4 cups
cashew nuts - 10 nos
Ghee: 2 tsp
Procedure:
1. Take a microwave save bowl mix sugar and water, make the syrup in microwave for 10 minutes. Stir in between twice or thrice so the sugar gets dissolved uniformly.
2. Grind 6 - 7 cashew nuts finely.
3. Add grated coconut, ghee and cashew nuts paste to the syrup. Mix well and cook for 10 minutes.
4. Grease a plate with ghee. Pour the mixture, let it cool. Cut to desired shape.
Sending this recipe to the events Microwave Easy Cooking as well as Srivalli's Microwave Cooking
| | Tags: coconut burfi, microwave coconut burfi, burfi, coconut, sweets, Indian sweets |
on
That looks very delish..do send this for MEC December Edition hosted by Kavi here .. http://myedibles.blogspot.com/2011/11/microwave-easy-cooking-event.html
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on
Hi,
Thanks for the recipe. It came out very well. Superb recipe.
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on
wow.. microwave coconut Burfi has come out perfect. They look delicious. Will have to try these.
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on
Looks perfect. I too make this in the MW. Very easy na..
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on
I too need to give this recipe a try, I have heard it and even tasted it, but never tried it at home. Looks so awesome.
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