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All Recipes > Quick RecipesPosted On: Tuesday, November 1, 2011
This page has been viewed 13147 times

2 friend(s) like this

         Ghee Rice

A very easy and quick dish prepared with ghee. Serve hot with raita or pickle.


1.  Basmati rice - 1 cup

2.  Onion - 2 finely sliced

3.  Ghee (Clarified butter) - 2 tbsp

4.  Cinnamon - small stick

5.  Cumin seeds - 1/2 tsp

6.  Cardamom - 2

7.  Clove - 2

8.  Cashew nuts - 8-10

9.  Ginger - 1 inch piece

10. Garlic - 2 flakes (optional)

11. Green chillies - 4 to 5

12. Salt - to taste

13. Peas - 1 small cup

ghee rice ingrdients


1. Take a pressure cooker and heat with ghee.

2.  Add cinnamon, cardamom, cloves, ginger, garlic(optional), green chillies and cashew nuts and fry for few seconds.

3. Add chopped onions and saute till they turn into golden yellow colour. Then add peas.

4. Now add the Basmati rice and fry for about 2 to 3 mins.

5. Add 2 cups of water and salt and close the pressure cooker

6. Now pressure cook for 2 whistles

Serve hot...... with raita, pickle or papad.

ghee rice

2 friend(s) like this
Tags: pulav

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chitra on November 3, 2011 said:

very nice. I too make this way:)

Savitha on November 3, 2011 said:

Thank you Chitra, try out our other recipes and let us know your feedback.

Kavitha on November 3, 2011 said:

I prepared the Ghee Rice and all of us liked it very much. I never knew the dish was so easy to prepare. Thank you my dear.

Savitha on November 3, 2011 said:

Hi Kavitha, Thank you Kavitha