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All Recipes > ChatsPosted On: Thursday, November 10, 2011
This page has been viewed 29371 times

8 friend(s) like this

         Sev/ Ompadi

Sev/ Ompadi is a crispy vermicelli, which is very easy dish prepared with besan. Sev/ Opmpadi is used in almost all chats.

ompadi sev

1. Besan - 1 Cup

2. Asafoetida - 1/4 tsp

3. Salt to taste

4. Turmeric - 1/2 tsp

5. Oil for deep frying

6. Rice Flour - 2 tsp ( makes sev/ompadi crispy)

7. Hot oil - 1 tbsp


1. Mix Besan, Rice Flour, Turmeric, Salt, Asafoetida, hot oil well  with little water. Let the dough be stiff.

2. Place a kadai, pour required quantity of oil and heat it.

3. Fill the dough in the "Sev Press Machine" and press directly into hot oil.

4. Deep fry on a medium flame until its crispy. Remove and drain on a tissue papper

5. Repeat with the remaining dough.

ompadi sev

8 friend(s) like this
Tags: sev, chats, ompadi, crispy vermicelli

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