Search All Recipes

This Month Special
Arrow Kuchchida Kadabu - Sweet and Khara
Arrow Oats Dry Fruits Ladoo
Arrow Nagarapanchami Laddoo - Fried Gram Softy Laddoo
Browse Categories
Arrow Awards & Announcements (3)
Arrow Breakfast (63)
Arrow Cakes, Cookies & Brownies (13)
Arrow Chats (13)
Arrow Chutney Powders/Pudi (3)
Arrow Chutneys (18)
Arrow Curries/ Sambar/ Rasam (24)
Arrow Cutlets (5)
Arrow Dosa (11)
Arrow Fryums/Papads (4)
Arrow Gojju Powder (1)
Arrow Jams (3)
Arrow Juices/Lassi (17)
Arrow Low Calorie Diet Foods (23)
Arrow Lunch Box (32)
Arrow Masala Powders (1)
Arrow Microwave Dishes (10)
Arrow OTG dishes (14)
Arrow Palya/Sabzi/Gojju (41)
Arrow Pickles/Thokku (1)
Arrow Pizzas (3)
Arrow Post Pregnancy/Banantana foods (2)
Arrow Quick Recipes (76)
Arrow Rice/Pulav (25)
Arrow Rotis/Parathas (15)
Arrow Salads (4)
Arrow Sambar/Rasam Powders (5)
Arrow Snacks (56)
Arrow Soups (6)
Arrow Sweets/Laddoos/Halwa (23)
Arrow Thambuli/Raitas (9)
Arrow Traditional Adige (53)
Arrow Without Fire (14)
Quick Guide
Arrow Most Popular Recipes
Arrow Recent Comments
Arrow Essential Tips
Recent Recipes
Arrow Ragi Dosa Batter
Arrow Palak Dal - Dhaba Style
Arrow Kootu powder
Arrow Heerekayi Kootu
Arrow Flaxseeds Chutney Pudi
Arrow Palak Green gram dal dosa recipe
Arrow Jeera Rice
Arrow Halbai - Rice
Quick Guide
Arrow Weight Loss
Arrow Kitchen Tips
Arrow Home Remedies
Arrow Recent Comments

All Recipes > Low Calorie Diet FoodsPosted On: Thursday, November 3, 2011
This page has been viewed 41222 times

13 friend(s) like this

         Green Vegetable Salad

Green Vegetable is a simple healthy salad prepared from green vegetables. Mixed vegetable salad is crunchy and has been prepared with small amounts of oil and spices for making it aromatic. You can even mix other vegetables of your choice to make it tasty and healthy. This is absolutely a low calorie salad.

You have a party at home, prepare this salad and decorate it and make your guests enjoy the salad ...

green vegetable salad


Sprouted Moong Dal: 1/2 cup

Cucumber: 1 cut lengthwise

Grated Carrot: 1 small

Capsicum: 1 chopped lengthwise

Beetroot: 8-9 pieces chopped lengthwise

Tomato: 1 small cut into medium sized pieces

Pepper powder: 1/2 tsp

Salt: 1/2 tsp

Spinach: For decoration


1. In a kadai fry Capsicum and Sprouted Moong dal with very little oil for a min.

2. Arrange all the veggies as shown in pictures and sprinkle it with salt and pepper.

green salad   green vegetable salad

Sending this recipe to Soups & Salads Mela


13 friend(s) like this
Tags: salad

Freelance Jobs

You might also like:

Tomato Churmuri

Softy Ragi Roti/Finger Millet Roti

Barley Soup

Radish/Moolangi Raita

Leave Your Comment

Find programmers and grapic design experts at