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All Recipes > Cakes, Cookies & BrowniesPosted On: Thursday, May 23, 2013
This page has been viewed 64413 times

13 friend(s) like this

         Eggless Carrot Cake With Atta

Carrot Cake with Atta tastes great. I was really very happy that I could bake a cake with atta. A perfect snacks for kids. I used Aashrivaad atta, you can use any atta of your choice. Cup of tea with this cake will taste great.  Try this interesting recipe ....

carrot cake
Ingredients:


Sugar - 1.5 Cups

Carrot - 3 Cups Shredded

Atta - 2 Cups

Salt - 1/2 tsp

Baking powder - 2 tsp

Baking soda - 1/2 tsp

Orange Juice - 1/2 cup

Dalchini powder - 2 tsp

Oil - 3/4 Cup

Procedure:

1. Preheat oven to 350 degrees.

2. With a large spoon, mix together- 1.5 cups sugar, 2 cups Aashirvaad Atta, 1/2 tsp salt, 2 tsp baking powder, 1/2 tsp baking soda, and 2 tsp dalchini powder.

3. Add 3 cups shredded carrots, 1/2 cup orange juice and 3/4 cup oil to the above mixture.

4. Mix everything well and then add 1 cup chopped walnuts and 1 cup raisins to the mixture.

5. Pour mix into a greased pan and bake till toothpick comes out clean.






13 friend(s) like this
Tags: eggless carrot wheat flour atta cake

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